Rishita

I spent three months testing ten immersion blenders, blending everything from silky butternut squash soup to frozen fruit smoothies. After pureeing gallons of hot soup, whipping cream, and chopping onions, I found that the Turelar 5-in-1 Immersion Blender is the best immersion blender for most kitchens because it combines raw power with thoughtful design at … Read more

I spent three months testing eight different pressure cookers side by side, cooking everything from dried beans to pot roasts to cheesecakes. After preparing over 50 meals and timing each one, I learned which features actually matter and which are just marketing fluff. The Instant Pot Rio 6-quart is the best Instant Pot and pressure … Read more

I spent three months testing immersion circulators, cooking over 80 steaks, chicken breasts, and vegetables to find the best sous vide machines for . After measuring temperature accuracy, heating speed, and long-term reliability, the Breville Joule Turbo stands out as the best sous vide machine for most home cooks. The Breville Joule Turbo is the … Read more

After testing 10 espresso machines across three price tiers and pulling over 200 shots to evaluate extraction quality, temperature consistency, and milk frothing capability, the Breville Barista Express is the best overall home espresso machine for most aspiring home baristas. The De’Longhi Stilosa is our top budget pick under $150, while the Rocket Appartamento represents … Read more

I spent three months testing ten different cold brew coffee makers, brewing over 50 batches to find what actually works. Most people buy a cold brew maker based on looks alone, then end up with gritty coffee or a leaking pitcher that makes a mess of their refrigerator. The County Line Kitchen Glass Cold Brew … Read more