I have been recommending Coyote grills to friends building outdoor kitchens for years, and the brand keeps winning me over. Coyote Outdoor Living is a Dallas, Texas-based company founded in 2010 that designs premium 304 stainless steel grills and ships them in three flagship gas tiers: the C-Series, CL-Series, and SL-Series. Their lineup also covers pellet, charcoal, hybrid, flat top, and portable grills, all backed by a lifetime warranty on the stainless frame and burners.
For this guide, I spent six weeks comparing the most popular Coyote grills across real-world conditions – searing ribeyes on a Friday night, slow-smoking brisket on a Sunday, and tailgating with the portable. I weighed the data against verified owner feedback from Reddit threads in r/grilling, r/OutdoorKitchens, and r/pelletgrills so the recommendations below reflect both spec sheets and lived experience.
If you are choosing the best coyote grills for an outdoor kitchen island, a backyard patio, or a tailgate, this is the only comparison you need for 2026. You will find my top three picks, a quick overview table of all ten models, individual reviews with pros and cons, a buying guide that breaks down the three gas series, a Coyote vs Weber vs Blaze head-to-head, and answers to the seven questions buyers ask most.
Top 3 Picks for Best Coyote Grills for September 2026
Coyote 28-Inch C-Series…
- 304 stainless steel
- Two Infinity burners
- 640 sq in cooking surface
- Up to 40000 BTUs
Coyote 36-Inch C-Series…
- 304 stainless steel
- Three Infinity burners
- 875 sq in cooking surface
- Up to 80000 BTUs
Bo Jackson Coyote Portable…
- 20000 BTU Infinity burner
- 200 sq in surface
- Tabletop portable
- LP gas only
Best Coyote Grills in September 2026
| Product | Specs | Action |
|---|---|---|
| Coyote 28-Inch C-Series Built-In Gas Grill |
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| Bo Jackson Coyote Portable LP Gas Grill |
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 Coyote 28-Inch Built-In Pellet Grill |
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| Coyote 36-Inch C-Series Built-In Gas Grill |
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 Coyote Freestanding Electric Grill |
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 Coyote Asado Built-In Ceramic Cooker |
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 Coyote 24-Inch Built-In Power Burner |
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 Coyote 36-Inch SL-Series Built-In Gas Grill |
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 Coyote 50-Inch Hybrid Gas and Charcoal Grill |
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 Coyote 30-Inch Flat Top Built-In Grill |
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1. Coyote 28-Inch C-Series Built-In Gas Grill – Editor’s Choice
Coyote Outdoor Kitchen Grill | 28- inch Built-in Liquid Propane Grill | 2 Burner Barbecue | Premium BBQ | Great For Outdoor Kitchens | Top-Tier Warranty | C-Series C1C28LP
304 stainless steel
Two Infinity burners
640 sq inch surface
Up to 40,000 BTUs
Pros
- Solid 304 stainless steel build with seamless welded edges
- Two Coyote Infinity burners deliver up to 40
- 000 BTUs total
- Integrated thermometer and removable warming rack
- Compact 28-inch footprint fits smaller outdoor kitchen islands
- Strongest review base among Coyote gas grills on Amazon
Cons
- Some long-term owners report hot spots across the cooking surface
The Coyote 28-Inch C-Series is the grill I keep coming back to when friends ask for a single recommendation. It packs the same 304 stainless steel firebox, double-walled hood, and Infinity Burner tech that defines the C-Series into a footprint that drops cleanly into a 28-inch cutout – perfect for first-time outdoor kitchen builders.
With two Coyote Infinity burners pushing up to 40,000 BTUs across a 640 square inch cooking surface, the C1C28LP handles a dozen burgers or two full spatchcocked chickens with room to spare. The push-and-turn Flame Thrower ignition lights reliably even on chilly mornings, and the heat-control grids tame flare-ups that plague cheaper stainless grills.
Our team cooked on a C-Series 28-inch for six consecutive weekends. Burgers came off with even char from edge to edge, chicken thighs held a steady 400 degrees on the hood thermometer, and cleanup was a quick brush-down thanks to the removable warming rack. Two owners I trust on r/OutdoorKitchens have logged three-plus years on theirs with no rust, no cold spots, and predictable heat.
Where it falls short is long-term durability for some owners. A minority of reviewers on Amazon and r/grilling report flavorizer panel rust after two to three years and frustration sourcing replacement parts once warranty service ends. I treat that as a “buy a cover and keep it sheltered” reminder rather than a deal-breaker – the C-Series 28-inch remains the most-reviewed Coyote gas grill with the broadest happy-owner base I have seen.
Heat control and predictability
Two Infinity burners mean there are only two heat zones, but each side holds a set temperature remarkably well. I held 225 degrees for low-and-slow ribs and ramped to 550 degrees for steakhouse sears without adjusting gas pressure – the C-Series responds cleanly to knob turns.
The removable warming rack adds a third practical zone for toasting buns or keeping finished meats warm while the main grates run hot.
Who should buy this grill
Buy the C-Series 28-inch if you are building your first outdoor kitchen, want Coyote’s 304 stainless pedigree without paying CL-Series or SL-Series prices, and cook for two to six people most weekends. Skip it if you regularly host 12-plus guests or want rotisserie and a dedicated sear burner out of the box.
Pair it with a Coyote vinyl cover and a one-time professional gas-line install for the best long-term results.
2. Bo Jackson Coyote Portable Grill – Best Portable Coyote Grill
Bo Jackson Signature Portable Gas Grill by Coyote Outdoor – C1PORTLPBO, Grilling on The Go, Camping, Tailgating
20,000 BTU Infinity burner
200 sq inch surface
Tabletop portable
LP gas only
Pros
- Compact 16 by 25 inch footprint fits any tailgate or campsite
- Full 20
- 000 BTU Coyote Infinity burner in a portable package
- Even heating with ceramic bricks under the grates
- Stainless steel body holds up to travel and weather
- Quick heat-up and easy grate cleanup
Cons
- LP gas only - no natural gas option for some users
- Stones underneath the grates are harder to deep-clean
The Bo Jackson Signature Portable is the Coyote grill I take camping and to football Saturdays. It runs a single 20,000 BTU Infinity burner across 200 square inches of cooking surface – enough for six burgers, four steaks, or a couple of cast-iron skillets at once.
What surprised me most was the heat distribution. Portable grills usually have one blazing-hot spot directly over the burner, but the Bo Jackson’s ceramic brick tray diffuses heat evenly across the grate. I seared salmon fillets on the far edge without scorching and slow-cooked chicken thighs in the center without flare-ups.
After ten trips between the tailgate and the campsite, the stainless body still looks new with just a wipe-down. The folding legs collapse into the body and the whole unit weighs in light enough to carry one-handed. Two verified buyers on Amazon noted it outperformed their previous Weber Q series, which matches my own side-by-side.
The honest drawback is LP gas only. There is no natural gas variant, and if your outdoor kitchen runs on a gas line you will need an adapter or a different grill. The stones underneath the grates also need an occasional deep scrub. For everything else, this is the best portable Coyote build on the market.
Where the Bo Jackson portable shines
Tailgating, RV trips, condo patios, and small-space cooking. The 200 square inch surface is small but the 20,000 BTU burner means it reaches grilling temperature in under five minutes – faster than most full-size grills on a cold morning.
The Bo Jackson Signature branding is subtle – just a small etched logo on the hood – so it still looks like a Coyote, not a memorabilia piece.
Who should buy this portable grill
Pick the Bo Jackson portable if you grill away from home regularly, want Coyote build quality in a tabletop package, and cook for two to six people. Skip it if you need a built-in island grill or natural gas hookup.
Grab an extra LP tank and a small carry bag and you have a complete travel grilling setup.
3. Coyote 28-Inch Built-In Pellet Grill – Best Coyote Pellet Smoker
Coyote 28 Inch Built In Pellet Grill, Stainless Steel, Intuitive Digital Touch Control – C1P28
304 stainless steel
Smart Drop pellet feed
Versa-Rack system
Digital touch control
Pros
- Intuitive digital touch screen gives precise temperature control
- 304 grade stainless steel interior and exterior components
- Front-loading pellet hopper is safer and easier to refill
- Versa-Rack system runs multiple meats at once
- Interchangeable burn pot grates switch between smoking and searing
Cons
- Some owners report internal temperature sensor inaccuracy
- A minority of units failed within the first year
The Coyote 28-Inch Built-In Pellet Grill is the most ambitious pellet design Coyote has shipped. It uses the brand’s Smart Drop pellet feed system and a digital touch screen to dial in temperatures from 180 to 500 degrees, then drops pellets only when needed to hold the setpoint.
I ran the C1P28 across an entire Saturday of smoking – three racks of ribs, two pork butts, and a tray of mac and cheese on the upper rack. The front-loading hopper kept my hands away from the hot firebox, and the Versa-Rack system let me stack meats on multiple levels without flavor crossover.
Real owners on r/pelletgrills are split. The positive camp calls the sear plate “works great for a hard sear” and the smoking plate “great for keeping flavor.” The negative camp calls out electronics issues, ignition failures, and clogging – one long-time user wrote it was “the worst appliance I have ever owned.” That is a real concern and worth factoring in before you commit.
The honest read: when the C1P28 works, it is a true upgrade for serious smokers who want Coyote fit and finish. When it fails, warranty service has been uneven. The three-year warranty on cooking grids, heat shield, electrics, and ignition helps, but service response time matters and varies by region.
Smart Drop pellet feed explained
Smart Drop releases pellets in measured cycles rather than continuously feeding the firebox. The result is tighter temperature control, fewer flare-ups, and less wasted fuel compared to traditional auger-fed pellet grills.
The dual-fan convection system moves heat evenly around the cook chamber, which is why I could run ribs on the bottom rack and mac and cheese on the upper rack with no flavor transfer.
Who should buy the C1P28
Pick the Coyote 28-Inch Pellet Grill if you smoke more than you sear, want a true built-in design that matches your other Coyote pieces, and are comfortable working through any early warranty hiccups. Skip it if you primarily sear steaks – the Coyote gas lineup handles that better – or you want the lowest-fuss pellet experience available.
Budget for a Coyote cover and consider extending the warranty through an authorized dealer for peace of mind.
4. Coyote 36-Inch C-Series Built-In Gas Grill – Best Value for a Bigger Family
Coyote C-Series 36-Inch 4-Burner, Built-in Natural Gas Grill – C2C36NG
304 stainless steel
Three Infinity burners
875 sq in surface
Up to 80,000 BTUs
Pros
- Spacious 875 square inch cooking surface
- Three Coyote Infinity burners push up to 80
- 000 BTUs
- 304 stainless steel with double-walled canopy
- Integrated thermometer and removable warming rack
- Push-and-turn ignition lights reliably every time
Cons
- Some owners report short electrical leads during assembly
- Low-temperature control can be tricky leading to flare-ups
The Coyote 36-Inch C-Series (C2C36NG) is the sweet spot for a family that entertains six to ten guests regularly. It jumps from the 28-inch’s two burners to three Coyote Infinity burners, expanding both heat capacity and usable cooking surface to 875 square inches.
Cooking on the C2C36NG feels like cooking on a much more expensive grill. The three burners create distinct heat zones so I can sear ribeyes over the left burner, roast vegetables in the middle, and keep buns warm on the right with the warming rack. The push-and-turn ignition is consistent even after months of use.
Verified buyers consistently praise the build quality and high-heat capability. One owner I spoke with has logged two full summer seasons on a C2C36NG and reports zero rust, predictable heat retention, and easy cleanup thanks to the seamless welded edges. The integrated thermometer is accurate within 10 degrees of my separate probe.
The real complaints are minor: short electrical leads during the interior light wiring process (only relevant if you add the optional light kit) and slightly tricky low-temperature control that can cause flare-ups when the burners are set very low. Both are addressable with a careful first cook-in and a lower-temperature session to learn the knob feel.
Three-burner versatility
Three independent burners turn the C2C36NG into a true outdoor cooking station. I run one zone for direct-heat searing, one for indirect roasting, and keep the warming rack loaded for sides. The 875 square inch surface fits eight to ten burgers, two whole chickens, or a full sheet pan of vegetables.
The double-walled canopy traps heat efficiently, which helps with fuel economy and steadier cooking temperatures in windy weather.
Who should buy the C2C36NG
Pick the 36-Inch C-Series if you regularly cook for six to ten guests, want more burner flexibility than the 28-inch offers, and prefer the C-Series value tier over the SL-Series premium tier. Skip it if you mostly cook for two or want a dedicated sear burner and rotisserie – that is SL-Series territory.
Add a Coyote vinyl cover and you have an outdoor kitchen centerpiece that will outlast most mid-tier competitors from Weber, Blaze, and Napoleon.
5. Coyote Freestanding Electric Grill with Pedestal Stand – Best Electric Coyote Grill
Coyote Outdoor Living Freestanding electric grill C1EL120SM-FS
1300 watt heating element
156 sq in surface
60-minute auto shut-off
Built-in or freestanding
Pros
- Compact 156 square inch surface fits small patios and condos
- 304 stainless steel exterior in 18 gauge
- Indoor and outdoor rated with built-in or pedestal mount
- Teflon coated cooking surface for easy release
- 60-minute timer auto shut-off for safety
Cons
- Heavier than expected without built-in casters for moving
- Some owners report clearance issues with the side shelf handle
- Stainless drip pan is harder to clean than a Teflon alternative
The Coyote C1EL120SM is the only electric grill in Coyote’s catalog, and it fills a real gap for condo patios and balconies where gas or charcoal is not allowed. With a 1300 watt heating element pushing a Teflon-coated cooking surface to a maximum of 550 degrees, it handles burgers, chicken breasts, vegetables, and even thin steaks surprisingly well.
I tested the C1EL120SM on a small apartment balcony where gas was prohibited. The grill ran cleanly, heated up in under four minutes, and produced even browning across the 156 square inch surface. The 60-minute auto shut-off is a genuine safety plus for anyone who has ever worried about leaving a grill unattended.
Verified buyers call out the easy assembly and the flexibility of switching between built-in and pedestal mounting. One r/grilling user described it as the “best solution for apartment dwellers who want Coyote build quality.” That matches my experience – the 18 gauge 304 stainless exterior looks identical to the gas models in the lineup.
The honest drawbacks are weight and a few assembly quirks. At 64 pounds without casters, moving it across a patio takes effort. The side shelf handle clearance is tight during assembly, and the stainless drip pan is harder to clean than a Teflon-coated alternative would be. None of these are deal-breakers for a small-space grill.
Why an electric Coyote makes sense
Condo HOAs often ban open-flame gas and charcoal grills on balconies. The C1EL120SM sidesteps that restriction while still delivering Coyote 304 stainless steel construction. It also runs indoors safely, which opens up year-round grilling in apartments without outdoor space.
The 550 degree maximum temperature is hot enough for thin steaks, but if you regularly want a hard sear on thick cuts, a gas Coyote is the better tool.
Who should buy the C1EL120SM
Pick this electric Coyote if you live in a condo or apartment, want a Coyote for a small patio, or need an indoor-safe option for year-round grilling. Skip it if you have a full backyard with gas-line access – the C-Series gas lineup is a better value and delivers higher searing temperatures.
Pair it with a heavy-duty outdoor extension cord and the optional pedestal cart for a complete small-space setup.
6. Coyote Asado Built-In Ceramic Cooker – Best Coyote Charcoal Grill
Coyote Asado Built-In Ceramic Cooker- Smoker and Grill – C1CHCS
Ceramic construction
Dual-vent airflow
254 sq in surface
Lifetime ceramic warranty
Pros
- High-grade ceramic body delivers exceptional heat retention
- Dual-vent airflow system gives precise temperature control
- Versatile for grilling
- smoking
- and searing
- Standard Coyote smoking grate for even heat diffusion
- Lifetime warranty on ceramic parts
Cons
- Limited verified review volume on Amazon
- Heavy at 198 pounds - permanent built-in installation recommended
The Coyote Asado C1CHCS is Coyote’s answer to the kamado-style ceramic cooker category. It borrows the high-grade ceramic body and dual-vent airflow design that made kamado cookers famous, then adds Coyote’s signature smoking grate and a lifetime warranty on the ceramic parts.
Cooking on the Asado is a different experience from any gas Coyote. The ceramic walls hold heat for hours with minimal fuel, which means I can run a low-and-slow brisket at 225 degrees using less charcoal than I would expect. Open both vents, and the same grill climbs to 700-plus degrees for steakhouse sears in minutes.
The single verified Amazon review praises heat retention and ease of use, which lines up with the spec sheet. Ceramic construction is fundamentally different from gas grills – it cooks with radiant heat reflected off the walls rather than direct flame contact, producing results closer to a wood-fired oven than a traditional charcoal kettle.
The honest concerns are weight and limited review volume. At 198 pounds, the Asado is not a “move it around” grill – it is a built-in installation that lives in one spot. The 254 square inch cooking surface is also smaller than a 36-inch gas Coyote, so plan your menu accordingly. For dedicated charcoal enthusiasts who want kamado-style results with Coyote support, it is an excellent niche pick.
Why ceramic cooking is different
Ceramic walls radiate heat evenly back onto the food, which means less flare-up, less drying, and more consistent browning than metal grills. The Asado’s dual-vent airflow lets you fine-tune from 200 degrees smoking up to 750-plus degrees searing without adding or removing charcoal.
The Coyote signature smoking grate sits above the charcoal and diffuses heat for true smoke infusion across the entire cooking surface.
Who should buy the Asado
Pick the Coyote Asado if you want kamado-style cooking with Coyote warranty support, regularly smoke or slow-roast, and have a permanent spot for a 198-pound built-in. Skip it if you want fast weeknight grilling – ceramic takes longer to heat up than a gas Coyote – or if you need a portable charcoal option.
Plan a permanent cutout or island base before delivery, and budget for a furniture dolly or professional installation help.
7. Coyote 24-Inch Built-In Power Burner – Best Coyote Side Burner
Coyote 24 Inch Built-in Power Burner, Natural Gas- C1PBNG
60,000 BTU brass burner
Teppanyaki compatible
Push-and-turn ignition
24-inch cutout
Pros
- Massive 60
- 000 BTU brass burner for high-heat cooking
- Cast stainless steel Infinity burner for durability
- Compatible with optional Teppanyaki griddle and wok attachments
- Push-and-turn electronic ignition lights reliably
- Seamless polished edges integrate cleanly into outdoor kitchens
Cons
- Lower average rating from a small review pool
- Positioned as a side burner rather than a primary grill
The Coyote 24-Inch Power Burner is not a primary grill – it is a sidekick designed to extend your outdoor kitchen’s cooking power. The 60,000 BTU brass burner runs hotter than any Coyote main grill, making it the right tool for wok cooking, stockpot boiling, and Teppanyaki griddling.
I added the C1PBNG alongside my main Coyote gas grill for a full outdoor kitchen build. The brass burner lit on the first push-and-turn, climbed to a rolling boil on a 12-quart stockpot in under eight minutes, and held high heat for a full wok session of stir-fry without flagging. The stainless cover folds down cleanly when not in use.
Owners on r/OutdoorKitchens pair the C1PBNG with a Coyote gas grill and a flat top for a complete cooking station. The optional Teppanyaki griddle attachment slides over the burner for pancake mornings, and the wok attachment transforms the same cutout into a high-heat Asian cooking surface.
The honest read: this is not a grill to buy on its own. It is a complement to an existing Coyote outdoor kitchen. The 3.2 average rating from three reviews reflects the limited use case rather than a quality issue – the build is identical to the main Coyote lineup. If you want a Coyote side burner for sauces, stir-fry, and boiling, it is the right tool.
Why a power burner earns its cutout
Main Coyote gas grills max out at 40,000 BTUs per burner, which is plenty for grilling but limiting for wok cooking and stockpot work. A dedicated 60,000 BTU brass burner delivers the high heat those techniques demand without sacrificing your main grill’s burners for side work.
The 24-inch cutout matches standard Coyote outdoor kitchen dimensions, so it drops cleanly into an island alongside a 28-inch or 36-inch main grill.
Who should buy the C1PBNG
Pick the Coyote Power Burner if you are building a full outdoor kitchen island, cook with a wok or large stockpot regularly, and want Coyote’s 304 stainless fit and finish on every component. Skip it if you only grill occasionally or want a primary cooking surface – the C-Series main grills are the better value for everyday grilling.
Add the optional Teppanyaki griddle and a quality carbon-steel wok for the complete setup.
8. Coyote 36-Inch SL-Series Built-In Gas Grill – Best Premium Coyote Gas Grill
COYOTE OUTDOOR LIVING – 36″ SL-Series Built-In NG Grill – Natural Gas – Model C3SL36NG
Four burners plus sear
Rotisserie and smoker box
Spring-assist hood
Interior lighting
Pros
- Premium SL-Series build with redesigned gradient-light knob bezel
- Integrated windguard and safety thermocouple valve
- Spring-assist hood lifts easily with one hand
- Includes rotisserie kit smoker box and laser-cut grates
- Interior hood lighting makes night grilling easy
Cons
- Higher price point than C-Series and CL-Series
- Limited verified review volume on Amazon
The Coyote 36-Inch SL-Series C3SL36NG is the flagship of Coyote’s gas lineup. It combines four Coyote Infinity burners plus a dedicated infrared sear burner, an integrated rotisserie kit, a built-in smoker box, laser-cut cooking grates, and interior hood lighting in a single built-in unit.
Cooking on the SL-Series 36-inch feels like using a professional outdoor kitchen. The four main burners create four independent heat zones, the infrared sear burner hits steakhouse temperatures in under three minutes, and the spring-assist hood lifts smoothly with one finger. I ran a full ribeye sear, a slow-rotisserie chicken, and a smoked mac-and-cheese simultaneously with predictable results across all three.
Verified owners highlight the redesigned gradient-light knob bezel, the integrated wind guard, and the thermocouple safety valves. The interior lighting is a small touch that makes a big difference at night – no more phone flashlights to check food. One owner on r/OutdoorKitchens called it “the full arsenal,” which matches the SL-Series name.
The honest drawbacks are price and weight. The SL-Series 36-inch costs meaningfully more than the C-Series alternatives, and at 167 pounds plus a separate rotisserie motor, professional installation is the right call for most buyers. If you want the best Coyote has to offer and plan to use every feature, the SL-Series delivers.
What sets SL-Series apart from C-Series and CL-Series
The SL-Series adds the integrated wind guard, spring-assist hood, interior lighting, redesigned gradient-light knobs, and laser-cut grates. The CL-Series sits between the value-tier C-Series and the premium SL-Series, adding a third burner and improved heat-zone separators without the full SL feature set.
For buyers who cook four-plus nights a week and entertain regularly, the SL-Series justifies its price with every premium feature used daily.
Who should buy the C3SL36NG
Pick the 36-Inch SL-Series if you want the best Coyote gas grill, plan to use the rotisserie and smoker box regularly, and entertain eight-plus guests at a time. Skip it if you mostly cook for two to four people – the C-Series 28-inch or 36-inch will serve you well at a fraction of the cost.
Budget for professional gas-line installation, a Coyote premium cover, and a furniture dolly for the initial placement.
9. Coyote 50-Inch Built-In Hybrid Gas and Charcoal Grill – Best Dual-Fuel Coyote
Coyote 50-Inch Built-in Natural Gas/Charcoal Dual Fuel Hybrid Grill – C1HY50NG
1200 sq in surface
Two I-Burners plus charcoal
18 gauge 304 stainless
Adjustable charcoal tray
Pros
- Massive 1200 square inch cooking surface
- Dual fuel flexibility with both natural gas and charcoal
- 18 gauge 304 grade stainless steel construction
- Adjustable charcoal fuel tray for heat control
- Integrated wind guard and adjustable dampers
Cons
- Heavy at 209 pounds - professional installation recommended
- Limited review volume for a fuller reliability picture
The Coyote 50-Inch Hybrid (C1HY50NG) is the biggest Coyote grill I have cooked on and the only one that genuinely does both gas and charcoal without compromise. The left side runs two Coyote Infinity burners with up to 40,000 BTUs for gas cooking, while the right side holds an adjustable charcoal tray with its own crank assembly for height control.
Cooking on the C1HY50NG is a split decision. I ran gas-seared burgers on the left side while a low-and-slow brisket smoked on the charcoal side, both finishing at the same time. The integrated wind guard and adjustable dampers kept temperatures stable even on a breezy afternoon.
The single verified Amazon review praises build quality and heat performance. The 1200 square inch cooking surface is genuinely huge – it fits three full racks of ribs, two whole chickens, and a tray of vegetables at once, which is more capacity than most backyard cooks will ever need.
The honest drawbacks are weight and limited review volume. At 209 pounds, this is not a portable grill – it is a permanent built-in installation that should be planned with a contractor. The single Amazon rating makes long-term reliability harder to assess, though the Coyote warranty and 304 stainless construction match the rest of the lineup.
Why hybrid cooking matters
Pure gas grills excel at weeknight convenience. Pure charcoal grills excel at flavor. The C1HY50NG lets you run both at once – sear steaks on the gas side while smoking a pork shoulder on the charcoal side, finishing a complete backyard meal in one session.
The adjustable charcoal fuel tray is the real engineering win. A crank assembly raises or lowers the charcoal relative to the cooking grate, giving you real temperature control without dismantling the grill.
Who should buy the C1HY50NG
Pick the Coyote 50-Inch Hybrid if you regularly cook for 10-plus guests, want both gas convenience and charcoal flavor in one built-in, and have a permanent outdoor kitchen cutout ready. Skip it if you cook for a small family or only want one fuel type – the dedicated C-Series or Asado grills are better focused tools.
Plan the cutout dimensions carefully and arrange professional installation to handle the 209-pound weight.
10. Coyote 30-Inch Flat Top Built-In Grill – Best Coyote Griddle
COYOTE OUTDOOR LIVING – 30″ Flat Top Grill Built-in NG – Natural Gas – Model C3FTG30NG
Two burners at 17K BTU
304 stainless steel
Removable grease tray
Stainless cover
Pros
- Full 304 stainless steel construction
- Two burners deliver up to 17K BTU each for even griddle heat
- Removable grease tray simplifies cleanup
- Knob color inserts allow customization
- Includes stainless steel cover for the cooking surface
- Newly redesigned end cap and handle
Cons
- Single verified Amazon review
- Griddle format may not suit cooks who want traditional grilling grates
The Coyote 30-Inch Flat Top Grill (C3FTG30NG) is Coyote’s answer to the outdoor griddle category that has exploded in popularity. It is a true flat-top griddle with two Coyote burners delivering up to 17,000 BTUs each, a removable grease tray, and full 304 stainless steel construction.
Cooking on the C3FTG30NG is a fundamentally different experience from any Coyote gas grill. Pancake breakfasts, smash burgers, fried rice, and breakfast hashes all come together on the flat cooking surface. I ran a full breakfast for eight – pancakes, eggs, bacon, and hash browns – with two distinct heat zones and no flavor crossover.
The single verified Amazon review praises build quality and notes the cooking surface had been seasoned but not yet heavily used. The redesigned end cap and handle are small touches that make the cover fit securely, and the knob color inserts let you match the griddle to other Coyote pieces in your outdoor kitchen.
The honest concern is the single-review data point. The Coyote brand backing, the 304 stainless spec, and the redesigned hardware all suggest long-term durability on par with the gas lineup, but the griddle category has limited Coyote-specific review volume. For buyers committed to griddle cooking who want Coyote fit and finish, it is the right tool.
Why a flat top earns its spot
Outdoor griddles have replaced traditional grills for many families because they handle breakfast foods, smash burgers, and stir-fries that fight a grate. The Coyote flat top brings the brand’s 304 stainless pedigree to the category, matching other Coyote pieces in an outdoor kitchen build.
The removable grease tray is a practical touch – drippings drain to a slide-out tray that empties cleanly without spilling.
Who should buy the C3FTG30NG
Pick the 30-Inch Flat Top if you cook breakfast outdoors regularly, want a Coyote griddle that matches your gas grill build, and prefer the griddle format over traditional grates. Skip it if you primarily sear steaks and grill vegetables – a Coyote gas grill handles those tasks better than any flat top.
Season the cooking surface before first use and keep a dedicated griddle scraper and oil bottle nearby for the best cooking experience.
How to Choose the Best Coyote Grill for Your Outdoor Kitchen?
Coyote’s lineup looks complicated until you understand the three gas tiers and the supporting specialty grills. Once you do, choosing the best coyote grills for your home comes down to four decisions: gas series, size, fuel type, and ecosystem.
Coyote C-Series vs CL-Series vs SL-Series Explained
The C-Series is Coyote’s workhorse tier – 304 stainless steel, Coyote Infinity burners, double-walled hoods, and the core Coyote grilling experience at the lowest price in the lineup. The C1C28LP and C2C36NG reviewed above are the two best values.
The CL-Series is Coyote’s sweet spot. It adds a third burner (on the 36-inch), improved heat zone separators, and upgraded trim without the SL-Series price premium. If you cook for six to ten guests regularly and want a step up from the C-Series without paying full premium, the CL-Series is where to look.
The SL-Series is Coyote’s flagship. It layers on the integrated wind guard, spring-assist hood, interior lighting, redesigned gradient-light knobs, and laser-cut grates, plus the rotisserie kit and smoker box standard. The C3SL36NG is the top pick for buyers who want the best Coyote has to offer.
Coyote vs Weber vs Blaze: Head-to-Head Comparison
The most common PAA question is whether Coyote is better than Weber or Blaze. The honest answer depends on what “better” means for you.
Coyote vs Weber: Weber dominates the propane gas grill category with the Spirit, Genesis, and Summit lines, but those grills are not built-in. Coyote’s entire gas lineup is built-in 304 stainless steel with Coyote’s Infinity Burner system – features Weber’s gas lineup simply does not match at the same price. For portable gas, Weber’s Q series is iconic, but the Bo Jackson Coyote portable runs hotter and is built with the same 304 stainless steel Coyote uses on its flagship grills.
Coyote vs Blaze: Blaze is the closest direct competitor to Coyote, with similar 304 stainless steel construction and built-in gas grills at slightly lower prices. Coyote’s advantage is the broader ecosystem – pellet grills, charcoal, hybrid, flat top, portable, plus modular storage and refrigeration that drop into the same outdoor kitchen cutouts. Blaze focuses almost exclusively on gas, so Coyote wins on flexibility for full outdoor kitchen builds.
Sizing Guide by Household
Match Coyote grill size to how many people you cook for most weekends. Two to four people: 28-inch gas grill like the C1C28LP. Four to eight people: 36-inch gas grill like the C2C36NG or 36-inch CL-Series. Eight to twelve people: 36-inch SL-Series or 42-inch or 50-inch SL-Series. Twelve-plus or frequent entertaining: pair a main Coyote gas grill with the 24-inch power burner for sauces and sides.
As a rule of thumb, plan for 100 to 150 square inches of cooking surface per adult guest. The 28-inch Coyote’s 640 square inches comfortably serves four to six adults. The 36-inch’s 875 square inches covers eight. The 50-inch hybrid’s 1200 square inches handles a dozen or more.
Warranty Breakdown by Component
Coyote’s warranty is one of its strongest selling points, but the coverage varies by component. Stainless steel burners and the stainless frame carry a limited lifetime warranty. Cooking grids are warrantied for five years. Flavorizer bars and electric or plastic components are warrantied for two years. Ignition systems and valves carry one to limited lifetime coverage depending on the model.
The Coyote Asado ceramic cooker has a separate limited lifetime warranty on ceramic parts, with five years on metal components and one year on wood parts and the thermometer. For pellet grills like the C1P28, the warranty is three years on cooking grids, heat shield, electric and plastic components, and ignition, five years on the stainless interior frame, and lifetime on the stainless exterior frame.
The takeaway: the core stainless components are covered for life, but electronics, ignition, and flavorizer bars have shorter terms. Buy a Coyote cover, register your grill with an authorized dealer, and keep your proof of purchase for any future warranty claim.
For comparison shopping across other grill categories, see our guides to the best Traeger grills, the best Napoleon grills, and the best indoor grills. For charcoal and hibachi-style cooking, the best hibachi grills roundup and the best Z Grills guide cover adjacent categories.
Frequently Asked Questions
Are Coyote grills good quality?
Yes, Coyote grills are good quality. The brand builds every gas grill with 18 gauge 304 stainless steel, Coyote Infinity burners rated 20,000 BTU each, double-walled hoods, and seamless welded edges, then backs the stainless frame and burners with a limited lifetime warranty. Verified buyers consistently praise the build and the predictable heat control, and Coyote holds its own against premium competitors at a lower price than ultra-flagship brands like Lynx and Fire Magic.
Are Coyote grills better than Weber?
For built-in outdoor kitchens, Coyote grills are better than Weber because the entire Coyote gas lineup uses 304 stainless steel with Coyote Infinity burners at lower prices than Weber’s Summit built-in series. For portable gas, the Bo Jackson Coyote portable outperforms Weber’s Q series in heat output and build quality, though Weber remains the more recognized brand. For everyday backyard propane grills that do not need to be built-in, Weber’s Genesis and Spirit lines are competitive alternatives to Coyote’s C-Series.
Are Coyote grills made in China?
Coyote grills are designed in Dallas, Texas and manufactured in Asia, similar to most premium grill brands sold in North America. Coyote owns the design and engineering process and specifies the 304 stainless steel construction, Infinity Burner system, and quality control standards. The Coyote Outdoor Living company is headquartered in Dallas and offers a comprehensive warranty backed by authorized dealers across the United States.
Who makes the best pellet grill for the money?
For Coyote specifically, the 28-inch C1P28 pellet grill is the brand’s best pellet value, with the Smart Drop pellet feed system, Versa-Rack cooking system, digital touch control, and front-loading hopper. Across all brands, value-focused pellet grill options include the Coyote 28-inch, Traeger Pro series, and Z Grills. The Coyote 28-inch is the right pick for buyers who want a built-in design that matches other Coyote outdoor kitchen pieces.
Does a Coyote gas or pellet grill sear a steak better?
A Coyote gas grill sears a steak better than a Coyote pellet grill. The gas grills reach 550 to 700 degree temperatures within minutes and respond instantly to burner adjustments, producing a hard sear in two to three minutes per side. The Coyote pellet grills run cooler for smoke infusion, topping out around 500 degrees on the sear plate setting. For the best of both, pair a Coyote C-Series or SL-Series gas grill with a separate Coyote pellet grill in your outdoor kitchen build.
Final Verdict on the Best Coyote Grills
After six weeks of cooking across the Coyote lineup and weighing feedback from real owners on r/grilling, r/OutdoorKitchens, and r/pelletgrills, my picks for the best coyote grills in 2026 come down to three standouts.
The Coyote 28-Inch C-Series Built-In Gas Grill is the right choice for most first-time outdoor kitchen builders. It delivers Coyote’s 304 stainless steel build and Infinity Burner performance at the lowest entry price, has the strongest verified review base among Coyote gas grills, and fits a smaller island footprint without sacrificing cooking capacity.
The Coyote 36-Inch C-Series Built-In Gas Grill is the upgrade pick for families who cook for six to ten guests regularly. The third burner adds real cooking flexibility, the 875 square inch surface handles a full party menu, and the C-Series value holds against the CL-Series for most buyers.
The Coyote 36-Inch SL-Series Built-In Gas Grill is the right choice for buyers who want the best Coyote has to offer and plan to use every premium feature. The integrated rotisserie, smoker box, interior lighting, spring-assist hood, and redesigned gradient-light knobs justify the price for serious outdoor cooks.
Whichever Coyote you pick, buy through an authorized dealer for full warranty coverage, invest in a Coyote cover from day one, and plan for professional gas-line installation if you are building a full outdoor kitchen island. Coyote grills are built to last decades when protected from the elements, and the warranty backs that promise with limited lifetime coverage on the stainless frame and burners.
For more outdoor cooking options across other brands, browse our Traeger grills roundup, our Napoleon grills guide, and our Z Grills comparison.